Basic information
HOT SALE
Instant black tea powder
Ingredients for food and beverages
Category：
Keyword：
tea
powder
beverages
Product details
The originator of black tea is in China. The earliest black tea in the world was invented by tea farmers in Wuyishan tea area in Fujian, China, named "Zhenshan Xiaozhong". It belongs to the category of fully fermented tea. It is made from the buds and leaves of tea trees through typical processes such as withering, rolling (cutting), fermentation, and drying. Because the color of its dry tea and the brewed tea soup are mainly red, it is called black tea. Instant black tea is the extracted tea powder of black tea. It is made of selected fresh buds and is made into tea essence by high-tech removal. It can be brewed and drunk immediately, and is light and easy to carry. The latest Swiss research report shows that the incidence of diabetes is generally lower in countries that drink more black tea.
The extraction of instant tea is not simply to concentrate and dry the tea soup. It must use high-tech means to overcome the disadvantages of being difficult to dissolve, easy to deliquesce, and having no tea fragrance. Therefore, the essence technology of instant tea powder is the key. Products extracted from instant tea using advanced technology are also named instant tea. Instant tea dissolves faster, removes pesticide residues more thoroughly, effectively retains the quality of the original tea, tastes closer to the original tea, and can be drunk both hot and cold.
Rawmaterial：Black tea
Main ingredients: tea polyphenols, theaflavins, thearubigins, and various amino acids.
Product smell: special smell of black tea, good aftertaste, hot-melt black tea powder has mellow taste and rich aroma
Product characteristics: Plant powder extracted from black tea. The product is easily soluble in water, dilute ethanol, and insoluble in grease and acetone solvents. And the color is stable.
Instant black tea powder is divided into cold-soluble black tea powder and hot-soluble black tea powder. Cold-soluble black tea is bright pink and clear without precipitation. It can be quickly dissolved in cold water and is suitable for preparing iced black tea and other beverages and black tea drinks. Hot-soluble black tea powder has a mellow taste and rich aroma, and can be used as an ingredient for milk tea, ice cream, pastries and other ingredients.
Application
Ingredients for food and beverages, solid beverages and other foods. It is widely used in health products, tea beverages, milk tea, ice cream, tea bread and pastries and other tea foods to enhance their nutritional and health effects, and give all kinds of foods a natural green and unique tea flavor.
previous page
next page
previous page
next page
Related Products
Related Products
Get a free Inquiry
For inquiries about our products or pricelist, please leave your email to us and we will be in touch within 24 hours.
PRODUCTS
CONTACT
A1305 yungu, Rongcheng, 57 Keji Third Road, High-tech Zone, Xi'an, Shannxi, China