- Food


Plant extracts and fruit and vegetable powders can be applied to various fields of food processing, improving the nutritional content, color, and flavor of products. Such as infant and toddler food, solid beverages, dairy products, convenience foods, middle-aged and elderly food, adjustment products, baked goods, snack foods, cold drinks, etc.

 

 

 

You can choose our raw materials according to your different product requirements.


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